The Sushi Knife's long single bevelled blade makes it the perfect tool for achieving a thin Japanese styled cut known as Sogi Zukuri.
Knives included
Net weight
Total length
Blade length
216g
15"
9.8"
Handle
Blade
Buffalo & Ebony
VG-10 Damascus steel
Construction
This striking full tang Sushi blade, like many of the other knives in our catalog, is made from the highest quality tempered VG-10 Damascus steel. A unique layering process, gives the blade a gorgeous array of stripes across both its main surface and its bevel, an effect which other knife makers typically rely on laser engraving to achieve. Blade aside, the Buffalo and Ebony wood handle of this knife is as exotic as it is ergonomic, and will guarantee a good hold even when wet.
Thanks to its lengthy single-beveled straight blade, this knife will perform excellent long drawn out slices. If you’re an aspiring sushi chef trying to level up your skills or an eccentric collector looking for a showstopper display piece, we reckon this is the one for you.
Treating your knives with care is crucial the longevity of their blades. We suggest these few essentials.