This "knife of all trades" is generally 6 inches long and works well for slicing, dicing and everything in between.
Knives included
Net weight
Total length
Blade length
135g
9.2"
5"
Handle
Blade
G10 Fiberglass
VG-10 Damascus steel
Construction
Because the utility knife is one of the most frequently used knives in any good chef's collection, it is vitally important that it is not a cumbersome knife. With a G10 fibreglass weave handle, this expertly crafted full-tang 5" Damascus steel utility knife is one of the strongest and lightest on the market.
Treating your knives with care is crucial the longevity of their blades. We suggest these few essentials.
Having a sharp knife is the key to safety and efficiency in the kitchen. Keeping your knives sharp doesn't happen on its own though! This requires some manual sharpening. The sharpening process can be done using many different methods, but the whetstone sharpening method is by far the most popular method amongst professionals.
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